Schwarzschmied

Schwarzschmied Pasta Manufacturing

Pasta made in Hotel Schwarzschmied

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Slow food also means offering home-made pasta from local grain varieties of rye, hard wheat, spelt or buckwheat. The Schwarzschmied pasta from our own pasta manufactory is wholesome and organic. With the resultant pasta dishes, which you will find nowhere else, chef Stefano Brida and his team truly excel themselves.

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